Tasting Notes
Aromatics of green apple, dried apricots, completed with hints of jasmine. The pallet is rich, creamy and shows good concentration, balanced by a bright acidity that adds backbone to the wine.
Winemaker's Notes
Our Chenin Blanc is a blend of fruit from three key sites: old bush vines in Wellington bring depth and structure, Stellenbosch adds freshness and citrus lift, and Paarl gives the wine richness and ripe fruit character.
Fermented in a combination of stainless steel and older oak, with 3 months on the lees, the goal was to let each vineyard shine while creating a balanced, expressive wine. It’s a style that reflects both place and purity and one we enjoy sharing.
Serving Suggestion
Will pair well with most seafood dishes, goats cheese or roasted pork belly.
Varietal: 100% Chenin Blanc
ALC: 14.0% | pH: 3.58 | RS: 1.57 g/l | TA: 6.0 g/l